The Handsome Daughter Presents…

CHINESE NEW YEAR DINNER
by Chef Matthew Yuen

Matt is leaving us to move onto bigger and better things, so he’s cooking traditional Dim Sum fare for all to enjoy! Vegan options available! Special cocktail menu TBA!

DIM SUM

– Sticky Rice with Pork Belly, Lap Cheung, Chicken and Shiitake
– Pan-Fried Dumplings with Ginger, Scallion, Pork, Black Vinegar Sauce
– Ham Sui Hok, Deep Fried Glutenous Rice Dumpling with Pork
– Spring Rolls with BBQ Pork and Shrimp
– Har Gao, Steamed Shrimp Dumplings
– Lo Bag Go, Pan-Fried White Turnip Cake with BBQ Pork and Lap Cheung

VEGAN OPTIONS

– Sticky Rice with Roasted Yam, Tofu, Shiitake and Water Chestnut
– Spring Rolls with Shiitake, Carrot, Asian Chive
– Pan-Fried Dumplings with Cabbage, Tofu, Black Vinegar Sauce

February 16th / 5pm-Midnight
61 Sherbrook Street
Front door is physically accessible by a ramp